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Thank you for visiting. To apply for a position, please download an application and email a completed application to jobs@ramadaplazampls.com. Applications, resumes and cover letters may also be faxed to 866-484-7088. See below for our current openings and more information about us. Ramada Plaza Minneapolis is an EOE/AA/M/F/D/V/Drug Free Work Environment. For more information about the hotel, click here to find out more About Us.

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CURRENT OPENINGS


Public Space Attendant-temporary over the summer/may lead to more hours

We are seeking a Public Space Attendant who is available to be scheduled 5-11pm, minimum 2 nights a week (Wednesday and Thursday) and additional availability is preferred. Previous experience cleaning in a hotel or related environment with a friendly demeanor is required. Responsibilities include, cleaning the hotel lobby, cleaning bathrooms, vacuuming, dusting, trash removal, deliveries to guest rooms and more.
 

Laundry Attendant-temporary-summer-may lead to additional hours

We are seeking a Laundry Attendant who will be responsible for sorting the laundry chute, washing, drying and folding all laundry items, ironing banquet linen, proper storage of linens and overall cleanliness of the laundry department. This individual will assist with transporting linen to the housekeeping closets, stocking housekeeping carts and keeping the housekeeping closets stocked and organized. Previous laundry experience preferred. Must be able to work both weekdays and weekends and work a flexible schedule to include first, mid and second shift. Hours scheduled are based upon hotel business levels and seniority.
  • Please complete the attached application. Then send it to the email below Ramada Plaza Minneapolis
  • Click here to apply: jobs@ramadaplazampls.com1 words and 619 characters

Room Attendant-temporary over the summer/may lead to more hours

We are seeking an experienced individual who is able to clean 16 rooms per 8 hour shift. Responsibilities include vacuuming, dusting, making beds, cleaning bathrooms, keeping your cart stocked and organized and more. In addition, a friendly demeanor is required. Hours scheduled are based upon hotel business levels and seniority. This is a first shift position. The hours during the weekday are 8am-4:30pm and weekends from 9am-5:30pm.

Cafeteria Cook

We are seeking a Cafeteria Cook to prepare the meal for the employee lunches located within the Ramada Plaza Minneapolis. Must be able to be scheduled for weekdays and weekends (hours are 9:00am-2:00pm), 5 days a week. The Cafeteria Cook will be responsible for preparation and execution of all menu items for the cafeteria and to maintain a clean and welcoming environment for the employees. Previous cooking experience with a variety of culinary field concepts, practice and procedures is required.
 

Catering Sales Manager

The Catering Sales Manager solicits, negotiates and books new/repeat business by outside sales calls, telemarketing, mailings, networking, etc. Requirements include: a thorough knowledge of the practices and procedures of the catering, food & beverage and hospitality professions; effective communication skills, and the ability to negotiate, influence and sell to professionals and/or prospective hotel guests. The manager must be sharp, energetic and effective in prospecting for and closing on business. Must possess the ability to balance what the client wants with what is best for the property and work together in a team atmosphere, driving revenues for the hotel is also vitally important. Provide world class hospitality to each and every client.
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